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Grape Seed Oil Compounds: Biological and Chemical Actions for Health

Juliano Garavaglia1, Melissa M Markoski2, Aline Oliveira3

  • 1Institute of Technology in Food for Health, University of Vale do Rio dos Sinos (UNISINOS), São Leopoldo, Rio Grande do Sul, Brazil.; Department of Nutrition, Federal University of Health Sciences of Porto Alegre (UFCSPA), Porto Alegre, Rio Grande do Sul, Brazil.

Nutrition and Metabolic Insights
|August 26, 2016
PubMed

Keywords:
antioxidantsfatty acidsgrape seed extractinflammation

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