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Substructure and accessory proteins in scallop myosin filaments

P Vibert1, L Castellani

  • 1Structural Biology Laboratory, Brandeis University, Waltham, Massachusetts 02254-9110.

Summary

Scallop myosin filaments, both native and synthetic, can fray into subfilaments at low ionic strength. These filaments exhibit a calcium-sensitive helical arrangement of myosin cross-bridges, similar to vertebrate muscle structures.

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