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Techniques for the Evolution of Robust Pentose-fermenting Yeast for Bioconversion of Lignocellulose to Ethanol
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A Kluyveromyces marxianus 2-deoxyglucose-resistant mutant with enhanced activity of xylose utilization

Suprayogi Suprayogi1,2, Minh T Nguyen1,3, Noppon Lertwattanasakul4

  • 1Applied Molecular Bioscience, Graduate School of Medicine, Yamaguchi Univ., Ube, Japan.

International Microbiology : the Official Journal of the Spanish Society for Microbiology
|September 10, 2016
PubMed

Keywords:
2-deoxyglucose-resistant mutantsKluyveromyces marxianusethanol fermentation on xyloseglucose repressionthermotolerant yeast

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