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Sheathless Capillary Electrophoresis–Mass Spectrometry for Metabolic Profiling of Biological Samples
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Capillary Electrophoresis in Food and Foodomics

Clara Ibáñez1, Tanize Acunha1,2, Alberto Valdés1

  • 1Foodomics Laboratory, CIAL, CSIC, c/Nicolas Cabrera, 9 Campus Cantoblanco, Madrid, 28049, Spain.

Methods in Molecular Biology (Clifton, N.J.)
|September 21, 2016
PubMed

Keywords:
CE-MSCapillary electrophoresisFood bioactivityFood qualityFood safetyFood traceabilityFoodomicsMetabolomics

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