Protein Stability: Enhancement and Measurement

Ciarán Ó'Fágáin1,2

  • 1School of Biotechnology, Dublin City University, Glasnevin, Dublin 9, Ireland. ciaran.fagan@dcu.ie.

Summary

This study explores protein stabilization techniques, including protein engineering and chemical modification, to enhance protein stability. It also provides protocols for measuring kinetic thermal and oxidative stability.

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