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Increased intestinal permeability as a risk factor for type 2 diabetes.

A J Cox1, P Zhang2, D W Bowden3

  • 1Menzies Health Institute Queensland, Griffith University, Parklands Drive, 4215 Southport, QLD, Australia; School of Medical Science, Griffith University, Southport, QLD, Australia.

Diabetes & Metabolism
|October 18, 2016
PubMed
Summary

Increased intestinal permeability markers, including lipopolysaccharide-binding protein (LBP) and intestinal fatty acid-binding protein (iFABP), are associated with type 2 diabetes (T2D). A higher permeability risk score (PRS) significantly increases the likelihood of having T2D.

Keywords:
DiabetesInflammationIntestinal permeabilityPrediction

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