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Developing a Questionnaire to Evaluate College Students' Knowledge, Attitude, Behavior, Self-efficacy, and

Rickelle Richards1, Lora Beth Brown1, D Pauline Williams1

  • 1Department of Nutrition, Dietetics, and Food Science, Brigham Young University, Provo, UT.

Journal of Nutrition Education and Behavior
|November 24, 2016
PubMed
Abstract

Keywords:
Knowledge–Attitude–Behavior ModelSocial Cognitive Theorycanned foodscollege studentsnutrition survey

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