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Vitamin D supplementation reduces some AT1-AA-induced downstream targets implicated in preeclampsia including
Jessica L Faulkner1, Lorena M Amaral1, Denise C Cornelius1
1Department of Pharmacology and Toxicology, University of Mississippi Medical Center, Jackson, Mississippi.
Insights
Vitamin D supplementation reduced blood pressure and preeclampsia (PE) markers in a rat model. This suggests vitamin D may benefit various hypertensive disorders during pregnancy.
Area of Science:
- Obstetrics and Gynecology
- Cardiovascular Research
- Endocrinology
Background:
- Autoantibodies to the ANG II type I receptor (AT1-AA) are linked to preeclampsia (PE).
- Vitamin D has shown potential in reducing AT1-AA and blood pressure in PE models.
- The precise mechanism by which vitamin D lowers blood pressure in PE remains unclear.
Purpose of the Study:
- To investigate if vitamin D reduces PE factors during AT1-AA-induced hypertension.
- To determine if vitamin D lowers blood pressure in a hypertensive model lacking PE features.
- To elucidate the role of vitamin D in managing hypertensive disorders of pregnancy.
Main Methods:
- Rats were infused with ANG II or AT1-AA from gestational day (GD) 12-19.
- Vitamin D2 (VD2) or Vitamin D3 (VD3) was administered orally from GD14-GD18.
- Mean arterial pressure (MAP) and PE-associated markers were measured.
Main Results:
- Both AT1-AA and ANG II infusions increased MAP compared to normal pregnant rats.
- Vitamin D2 and VD3 supplementation significantly reduced MAP in both AT1-AA and ANG II infused rats.
- Vitamin D improved PE features associated with AT1-AA, but ANG II did not induce these features.
Conclusions:
- AT1-AA induces PE features during pregnancy, which are ameliorated by vitamin D.
- Vitamin D reduces blood pressure in hypertensive models, including those without PE features.
- Vitamin D supplementation may offer benefits for diverse hypertensive disorders of pregnancy.
Abstract:
Autoantibodies to the ANG II type I receptor (AT1-AA) are associated with preeclampsia (PE). We found that vitamin D supplementation reduced AT1-AA and blood pressure (MAP) in the RUPP rat model of PE. However, it was undetermined whether the decrease in AT1-AA was the mechanism whereby vitamin D lowered MAP or if it were through factors downstream of AT1-AA. Uterine artery resistance index, placental ET-1, and soluble FMS-like tyrosine kinase-1 are increased with AT1-AA-induced hypertension and are considered markers of PE in pregnant women. Therefore, we hypothesized that vitamin D would reduce PE factors during AT1-AA-induced hypertension and could lower blood pressure in a model of hypertension during pregnancy without PE features. Either ANG II (50 ng·kg-1·day) or AT1-AA (1:40) was infused from gestational day (GD) 12-19. vitamin D2 (VD2, 270 IU/day) or vitamin D3 (VD3, 15 IU/day) was administered orally from GD14-GD18. MAP (mmHg) increased in AT1-AA (121 ± 4) and ANG II (113 ± 1)-infused pregnant rats compared with normal pregnant rats (NP) (101 ± 2) but was lower in AT1-AA+VD2 (105 ± 2), AT1-AA+VD3 (109 ± 2), ANG II+VD2 (104 ± 4), and ANG II+VD3 (104 ± 3). VD2 and/or VD3 improved PE features associated with AT1-AA during pregnancy, while ANG II did not induce such features, supporting the hypothesis that AT1-AA induces PE features during pregnancy, and these are improved with vitamin D. In this study, we demonstrate that vitamin D improved many factors associated with PE and reduced blood pressure in a hypertensive model without PE features, indicating that vitamin D could be beneficial for various hypertensive disorders of pregnancy.
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