Strain-Level Discrimination of Shiga Toxin-Producing Escherichia coli in Spinach Using Metagenomic Sequencing

Susan R Leonard1, Mark K Mammel1, David W Lacher1

  • 1Division of Molecular Biology, Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration, Laurel, Maryland, United States of America.

Plos One
|December 9, 2016
PubMed