Experimental Modeling of Flavonoid-Biomembrane Interactions

Didem Sanver1, Brent S Murray, Amin Sadeghpour

  • 1Department of Food Engineering, Necmettin Erbakan University , Koycegiz Kampusu, 420701 Konya, Turkey.

Summary

Flavonoids interact with cell membranes, altering their properties. Planar flavonoids significantly change membrane thickness and fluctuations, impacting therapeutic potential.

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