Characterization of a bioactive polysaccharide from Ganoderma atrum: Re-elucidation of the fine structure

Hui Zhang1, Shaoping Nie2, Steve W Cui3

  • 1State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang, Jiangxi 330047, China; School of Medical Instrument and Food Engineering, University of Shanghai for Science and Technology, Shanghai 200093, China.

Carbohydrate Polymers
|December 28, 2016
PubMed