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Investigating the inhibitory activity and mechanism differences between norartocarpetin and luteolin for tyrosinase:

Long Zhang1, Xin Zhao2, Guan-Jun Tao1

  • 1State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi 214122, Jiangsu, People's Republic of China.

Food Chemistry
|January 11, 2017
PubMed

Keywords:
Computational simulationDMSO (PubChem CID: 679)Kinetic studyKojic acid (PubChem CID: 3840)LuteolinLuteolin (PubChem CID: 5280445)NorartocarpetinTyrosinasel-DOPA (PubChem CID: 6047)

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