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The Gluten-Free Diet: Can Oats and Wheat Starch Be Part of It?

J Rainer Poley1,2

  • 1a Eastern Virginia Medical School , Division of Pediatric Gastroenterology and Nutrition, Department of Pediatrics EVMS, and Childrens' Hospital of the King's Daughters , Norfolk , Virginia, (ret).

Journal of the American College of Nutrition
|February 8, 2017
PubMed

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