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Isolation and Characterization of Bacillus cereus Bacteriophages from Foods and Soil

Hyejin Oh1, Dong Joo Seo1, Su Been Jeon1

  • 1Department of Food and Nutrition, College of Biotechnology and Agriculture Resource, Chung-Ang University, Seodongdaero, Daeduck, Anseong, Gyeonggi, 17546, Republic of Korea.

Food and Environmental Virology
|February 17, 2017
PubMed

Keywords:
Bacillus cereusBacteriophagesCharacterizationInhibitionIsolationVirulence factor

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