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A Detailed Protocol for Physiological Parameters Acquisition and Analysis in Neurosurgical Critical Patients
Published on: October 17, 2017
Nutritional status and metabolic profile in neurologically impaired pediatric surgical patients
Insights
Malnutrition is common in children with neuromotor disabilities. Monitoring nutritional and metabolic status is crucial to prevent adverse health outcomes in these vulnerable pediatric patients.
Area of Science:
- Pediatric Endocrinology
- Nutritional Science
- Metabolic Health
Background:
- Malnutrition is a significant concern in children with pediatric neuromotor disabilities, affecting overall health.
- Neurologically impaired (NI) children undergoing surgery present unique nutritional and metabolic challenges.
Purpose of the Study:
- To evaluate the nutritional and metabolic status of neurologically impaired children undergoing surgical procedures.
- To identify the prevalence of undernutrition and metabolic syndrome in this population.
Main Methods:
- Conducted anthropometry, body composition, hormonal, and nutritional assessments in 44 NI subjects (mean age 13.7 years).
- Calculated energy needs using Krick's formula and defined metabolic syndrome (MS) and undernutrition based on established criteria.
- Assessed insulin resistance using homeostasis model assessment for insulin resistance (HOMA-IR).
Main Results:
- Inadequate energy intake was observed in 73.8% of patients, with no correlation to Body Mass Index (BMI).
- Undernutrition affected 34.1% of subjects, and 11.36% met criteria for metabolic syndrome (MS).
- Fifty percent of patients exhibited insulin resistance, independent of BMI, body composition, or other MS components.
Conclusions:
- Nutritional and metabolic monitoring is essential for disabled children and young adults.
- Early detection and intervention can mitigate risks associated with malnutrition and metabolic disturbances in NI children.
- Regular health assessments are recommended to prevent adverse outcomes in this patient group.
Background:
Malnutrition is reported in pediatric neuromotor disability and impacts the child's health. We described the nutritional and metabolic status in neurologically impaired (NI) children undergoing surgery.
Methods:
Anthropometry, body composition, hormonal and nutritional evaluations were performed in 44 NI subjects (13.7±8.0 years). Energy needs were calculated by Krick's formula. Metabolic syndrome (MS) was defined applying the following criteria (≥3 defined MS): fasting blood glucose >100 mg/dL and/or homeostasis model assessment for insulin resistance (HOMA-IR) >97.5th percentile, trygliceride level >95th percentile, high-density lipoprotein (HDL)-cholesterol level <5th percentile, systolic/diastolic pressure >95th percentile; whilebody mass index - standard deviation score (BMI-SDS) <2 and biochemical malnutrition markers (≥2) defined undernutrition.
Results:
Energy intake was not adequate in 73.8% of the patients; no correlation between energy intake and BMI was noted. Undernutrition was noted in 34.1% of patients and MS in 11.36% of subjects. Fifty percent of the patients presented with insulin resistance, which was not related to BMI, body composition or other MS components.
Conclusions:
Nutritional and metabolic monitoring of disabled children and young adults is recommended to prevent adverse outcomes associated with malnutrition.
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