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In Vivo Inhibition of MicroRNA to Decrease Tumor Growth in Mice
Published on: August 23, 2019
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New insights into vitamin D anticancer properties: focus on miRNA modulation
Katarina Zeljic1, Gordana Supic2,3, Zvonko Magic2,3
1Faculty of Biology, University of Belgrade, Studentski trg 3, Belgrade, 11000, Serbia. katarina.zeljic@bio.bg.ac.rs.
Molecular Genetics and Genomics : MGG
|March 1, 2017
Summary
Vitamin D shows anticancer properties by altering microRNA (miRNA) expression. This review explores how vitamin D influences miRNA levels in various cancer models, highlighting its potential in cancer prevention and personalized nutrition.
Area of Science:
- Oncology
- Molecular Biology
- Nutritional Science
Background:
- Vitamin D's anticancer effects are established through in vitro and in vivo studies.
- The canonical vitamin D receptor (VDR)-vitamin D response elements (VDRE) pathway explains some of vitamin D's antineoplastic functions.
- Dietary components, like vitamin D, may offer chemoprevention by modulating microRNA (miRNA) expression.
Purpose of the Study:
- To review current experimental data on vitamin D's modulation of miRNA expression in cancer.
- To investigate the role of vitamin D in regulating miRNA levels across different cancer types.
- To explore the potential of vitamin D as a chemopreventive agent through miRNA pathways.
Main Methods:
- Review of experimental data from cell culture systems.
- Analysis of findings from animal models of cancer.
- Examination of human cohort studies investigating vitamin D and miRNA expression.
Main Results:
- Vitamin D treatment demonstrably modulates the expression of a wide range of miRNAs.
- These miRNA alterations are specific to different cancer types.
- Evidence suggests vitamin D's non-classical anticancer effects may be mediated by miRNA modulation.
Conclusions:
- Vitamin D influences miRNA expression profiles in cancer.
- Dissecting vitamin D-miRNA molecular pathways is a crucial emerging area of research.
- Understanding these mechanisms could establish vitamin D as a key component in cancer chemoprevention and personalized nutrition.
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