Structural characterization and immuno-enhancing activity of a highly branched water-soluble β-glucan from the spores

Yatao Wang1, Yanfang Liu2, Huazheng Yu3

  • 1Institute of Edible Fungi, Shanghai Academy of Agricultural Sciences, Key Laboratory of Edible Fungi Resources and Utilization (South), Ministry of Agriculture, National Engineering Research Center of Edible Fungi, National R&D Center for Edible Fungi Processing, Shanghai 201403, China; College of Food Science and Technology, Shanghai Ocean University, Shanghai 201306, China.

Carbohydrate Polymers
|April 24, 2017
PubMed