Evaluation of proline functions in saline conditions

More than one third of the world's irrigated lands are affected by salinity, which has great impact on plant growth and yield worldwide. Proline accumulation under salt stress has been indicated to correlate with salt tolerance. Exogenous application as well as genetic engineering of metabolic pathways involved in the metabolism of proline has been successful in improving tolerance to salinity. Correlation between proline accumulation as well as its proposed roles and salt adaptation, however, has not been clearly confirmed in several plant species. In addition, the studies relating proline functions and plant salt tolerance are always carried out in growth chambers, and are not successfully verified in field conditions. Further, plant salt tolerance is a complex trait, and studies based solely on proline accumulation do not adequately explain its functions in salinity tolerance, and thus it is difficult to interpret the discrepancies among different data. Moreover, several reports indicate that Pro role in salt tolerance is a matter of debates, as whether Pro accumulation has adaptive significance or is a consequence of alterations in cellular metabolism induced by salinity. As no consensus is obtained on the exact roles of proline production, proline exact roles in the adaptation to saline environments is therefore still lacking and is even a matter of debates. It is obvious that comprehensive future research is needed to establish the proline exact mechanism by which it enhances plant salt tolerance. We propose, however, that proline might be essential for improving salinity tolerance in some species/cultivars, but may not be relevant in others. Evidence supporting both arguments has been presented in order to reassess the feasibility of the proposed roles of Pro in plant salt tolerance mechanism.