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Ions in Wine and Their Relation to Electrical Conductivity Under Ultrasound Irradiation

Yan-Ying Yan1, Qing-An Zhang1, Er-Chun Li2

  • 1Shaanxi Normal University, School of Food Engineering and Nutrition Sciences, Laboratory of Food & Physical Field Processing, Xi'an, 710119 Shaanxi Province, People's Republic of China.

Journal of AOAC International
|May 12, 2017
PubMed

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