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Mechanism underlying the digestion-enhancing effect of apricot kernel during Massa Medicata Fermentata fermentation

Haomiao Zhang1, Guangmin Nie1, Chen-Xiang Zhang1

  • 1School of Food Engineering and Nutritional Sciences, Shaanxi Normal University, Xi'an 710119, China.

Food Chemistry
|February 24, 2026
PubMed

Keywords:
Active ingredientApricot kernelsMassa Medicata FermentataMechanism of actionStarch digestion in vitro

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