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Thermal Stability and Kinetic Study of Fluvoxamine Stability in Binary Samples with Lactose
Faranak Ghaderi1,2, Mahboob Nemati1,3, Mohammad Reza Siahi-Shadbad3,4
1Food and Drug Safety Research Center, Tabriz University of Medical Sciences, Tabriz, Iran.
Fluvoxamine (FLM) is incompatible with lactose, a reducing carbohydrate, due to Maillard interactions. This study quantifies the solid-state kinetic parameters and activation energy of this drug-excipient incompatibility.
Area of Science:
- Pharmaceutical Sciences
- Physical Chemistry
- Materials Science
Background:
- Drug-excipient interactions can significantly impact pharmaceutical product stability and performance.
- Fluvoxamine (FLM) is a selective serotonin reuptake inhibitor, and lactose is a common pharmaceutical excipient.
- Understanding solid-state incompatibilities is crucial for formulation development.
Purpose of the Study:
- To investigate the solid-state incompatibility between fluvoxamine (FLM) and lactose.
- To characterize the kinetics of the drug-excipient interaction using thermal analysis.
- To determine the activation energy of the observed incompatibility.
Main Methods:
- Differential Scanning Calorimetry (DSC) for thermal analysis.
- Fourier-Transform Infrared (FTIR) spectroscopy for chemical interaction analysis.
- Mass Spectrometry (MS) for further characterization.
- Application of kinetic models (Friedman, Flynn-Wall-Ozawa, Kissinger-Akahira-Sunose) to non-isothermally stressed mixtures.
Main Results:
- The incompatibility between FLM and lactose, a reducing carbohydrate, was confirmed.
- Physicochemical techniques, including DSC and FTIR, provided evidence for Maillard reaction between lactose and FLM.
- Solid-state kinetic parameters and activation energy for the interaction were successfully calculated.
- DSC-based kinetic analysis demonstrated a fast and versatile method for comparing activation energies.
Conclusions:
- Fluvoxamine (FLM) exhibits incompatibility with lactose in solid-state mixtures.
- The observed incompatibility is attributed to Maillard interactions between FLM and lactose.
- Kinetic analysis using thermal methods provides valuable insights into drug-excipient interactions and formulation stability.
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