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Identification of Rotundone as a Potent Odor-Active Compound of Several Kinds of Fruits

Akira Nakanishi1, Yusuke Fukushima1, Norio Miyazawa1

  • 1R&D Center, T. Hasegawa Co., Ltd. , 29-7 Kariyado, Nakahara-ku, Kawasaki-shi 211-0022, Japan.

Journal of Agricultural and Food Chemistry
|May 19, 2017
PubMed

Keywords:
applefruitsgrapefruitisolationmangoodor-active compoundorangerotundonewoody odor

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