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Current trends and perspectives of bioactive peptides
Eric Banan-Mwine Daliri1, Byong H Lee1,2, Deog H Oh1
1a Department of Food Science and Biotechnology , Kangwon National University , Chuncheon , South Korea.
Critical Reviews in Food Science and Nutrition
|June 13, 2017
Summary
Therapeutic peptide development is rapidly expanding, driven by disease and technology. Challenges remain in scaling production, ensuring safety, and proving efficacy for health claims.
Area of Science:
- Biochemistry
- Pharmacology
- Food Science
Background:
- Therapeutic peptide development has seen significant growth, with market value projected to reach $25 billion by 2018.
- This expansion is fueled by rising metabolic and cardiovascular diseases and advances in peptide synthesis technology.
- Consequently, research into bioactive peptides has surged exponentially.
Purpose of the Study:
- To review the current landscape of therapeutic peptide development.
- To identify key drivers and obstacles in the field.
- To highlight areas requiring further research and development.
Main Methods:
- Literature review of market trends and scientific publications.
- Analysis of factors influencing peptide production and application.
- Examination of challenges in clinical validation and safety.
Main Results:
- Numerous bioactive peptides from various sources show health benefits.
- Significant challenges persist in industrial-scale production and cost-effectiveness.
- Need for robust clinical trials to substantiate health claims is critical.
Conclusions:
- Despite promising health effects, industrial-scale production and regulatory approval face hurdles.
- Ensuring peptide stability during digestion, safety, and efficacy requires further investigation.
- Addressing allergenicity, toxicity, and functional stability is crucial for therapeutic peptide advancement.
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