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Updated: Feb 27, 2026

Extraction of Lignin with High β-O-4 Content by Mild Ethanol Extraction and Its Effect on the Depolymerization Yield
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Functionalization of pectin with laccase-mediated oxidation products of ferulic acid

N Karaki1, A Aljawish1, L Muniglia1

  • 1Laboratoire d'Ingénierie des Biomolécules (LIBio), Université de Lorraine,2 avenue de la Forêt de Haye, TSA40602, F-54518 Vandœuvre-lès-Nancy, France.

Enzyme and Microbial Technology
|June 27, 2017
PubMed

Keywords:
Ferulic acidFunctionalizationLaccaseOxidationPectin

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