Evaluation of a Rapid Method for Screening Heat Stress Tolerance Using Three Korean Wheat (Triticum aestivum L.)

Hai An Truong1, Chan Young Jeong1,2, Won Je Lee1

  • 1Department of Biosystems and Biotechnology, College of Life Sciences and Biotechnology, Korea University , Anam-dong 5-ga, Seongbuk-gu, Seoul 02841, Republic of Korea.