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Healthy dietary patterns decrease the risk of colorectal cancer in the Mecca Region, Saudi Arabia: a case-control

Firas S Azzeh1, Eyad M Alshammari2, Awfa Y Alazzeh2

  • 1Department of Clinical Nutrition, Faculty of Applied Medical Sciences, Umm Al-Qura University, P.O. Box: 7067, Makkah, 21955, Saudi Arabia. fsazzeh@uqu.edu.sa.

BMC Public Health
|July 1, 2017
PubMed
Abstract

Keywords:
Black teaCoffeeColorectal cancerDairy foodLeafy vegetablesLegumesOlive oil

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