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Meat quality attributes of Agile Wallabies

Geert H Geesink1, Aaron van den Heuvel1, Warren Hunt2

  • 1University of New England (UNE), School of Environmental and Rural Sciences, Armidale, NSW 2351, Australia.

Meat Science
|July 12, 2017
PubMed

Keywords:
AgingColourFlavourJuicinessTendernessWallaby

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