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Healthfulness, Modernity, and Availability of Food and Beverages: Adolescents' Perceptions in Southern India

Nida I Shaikh1, Amanda Maxfield2, Shailaja S Patil3

  • 1a Doctoral Program in Nutrition and Health Sciences, Laney Graduate School , Emory University , Atlanta , Georgia , USA.

Ecology of Food and Nutrition
|July 21, 2017
PubMed

Keywords:
adolescentsavailabilityfoodhealthfulnessmodernity

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