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Whole Grain Intake and Glycaemic Control in Healthy Subjects: A Systematic Review and Meta-Analysis of Randomized

Stefano Marventano1, Claudia Vetrani2, Marilena Vitale3

  • 1Department of Medical and Surgical Sciences and Advanced Technologies "G.F. Ingrassia", University of Catania, 95123 Catania, Italy. stefano.marventano@studium.unict.it.

Nutrients
|July 30, 2017
PubMed
Abstract

Keywords:
RTCglycemiahealthy subjectsinsulinmeta-analysiswhole grain

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