Proteomic analysis of broccoli sprouts by iTRAQ in response to jasmonic acid

Liping Guo1, Pei Wang2, Zhenxin Gu2

  • 1College of Food Science and Technology, Nanjing Agricultural University, Nanjing, 210095, People's Republic of China; College of Food Science and Engineering, Qingdao Agricultural University, Qingdao, 266109, People's Republic of China.

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