Fats and function: protein lipid modifications in plant cell signalling

Dionne Turnbull1, Piers A Hemsley2

  • 1Division of Plant Sciences, School of Life Sciences, University of Dundee, Dow Street, Dundee DD1 5EH, Scotland, UK.

Summary

Post-translational lipid modifications like N-myristoylation, prenylation, and S-acylation regulate plant signaling. These modifications control protein function, trafficking, and assembly, especially in response to stimuli.

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