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A Cell Culture Model for Producing High Titer Hepatitis E Virus Stocks
Published on: June 26, 2020
Carlo Mauceri1, Maria Grazia Clemente1, Paolo Castiglia2
1Pediatric Clinic, Department of Surgical, Microsurgical and Medical Sciences, University of Sassari Medical School, 07100 Sassari, Italy.
Hepatitis E virus (HEV) shows varying seroprevalence in Italy, with higher rates in central regions. Consuming raw pork and contaminated food are key risk factors for HEV infection.
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