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Updated: Feb 23, 2026

Development of an Electrochemical DNA Biosensor to Detect a Foodborne Pathogen
Published on: June 3, 2018
Hannah Pyo1, Cho Yeon Lee2, Daehee Kim3
1Department of Chemistry, Sungkyunkwan University (SKKU), Suwon 440-746, Korea. vyzkssk@gmail.com.
This study presents a nanoparticle decoration method for detecting Streptococcus pneumoniae (S. pneumoniae). This technique enables sensitive and quantifiable bacterial detection with a lower limit than commercial kits.
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