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Area of Science:

  • Microbiology
  • Plant Science
  • Biochemistry

Background:

  • Phosphate solubilization by microorganisms is crucial for plant nutrient uptake.
  • Endophytic bacteria offer a sustainable approach to enhance soil fertility.
  • Banana plantations harbor diverse microbial communities with potential biofertilizer properties.

Purpose of the Study:

  • To evaluate the phosphate solubilization capacity of endophytic bacteria isolated from banana roots.
  • To identify specific bacterial isolates with significant acid phosphatase activity.
  • To assess the potential of these isolates as biofertilizers for improving phosphorus availability.

Main Methods:

  • Screening of 40 endophytic bacterial isolates on solid media with inorganic and organic phosphorus sources.
  • Quantification of soluble phosphorus in liquid media.
  • Assay for acid phosphatase activity and pH reduction.
  • Statistical analysis using a fully randomized design with three repetitions.

Main Results:

  • 67.5% of isolates solubilized phosphorus from tricalcium phosphate; 7.5% from soy lecithin.
  • No isolates solubilized phosphorus from iron phosphate.
  • 65% of isolates showed acid phosphatase activity; Aneurinibacillus sp. and Lysinibacillus sp. showed high indexes.
  • Isolate EB. 78 (Bacillus sp.) demonstrated broad P solubilization and acid phosphatase activity, reducing medium pH.

Conclusions:

  • Endophytic bacteria from banana roots exhibit significant phosphate solubilization capabilities.
  • Specific isolates, notably Bacillus sp. EB. 78, show promise as biofertilizers.
  • Further field trials are recommended to validate the agricultural efficacy of these selected isolates.