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Hot Biological Catalysis: Isothermal Titration Calorimetry to Characterize Enzymatic Reactions
Published on: April 4, 2014
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Measurement of Kinetic Isotope Effects in an Enzyme-Catalyzed Reaction by Continuous-Flow Mass Spectrometry
Kenneth M Roberts1, Paul F Fitzpatrick2
1University of South Carolina Aiken, Aiken, SC, United States.
Methods in Enzymology
|September 16, 2017
Abstract:
Kinetic isotope effects (KIEs) provide powerful probes of the mechanisms of enzyme-catalyzed reactions. In this chapter, we describe the use of continuous-flow mass spectrometry to determine the deuterium KIE for the enzyme N-acetylpolyamine oxidase based on the ratio of labeled and unlabeled products in mass spectra of whole reaction mixtures.
Keywords:
Amine oxidaseContinuous flowEnzymeFlavoproteinIsotope effectMass spectrometryPolyamine oxidaseMore Related Videos
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