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Specialized food composition dataset for vitamin D content in foods based on European standards: Application to

Jelena Milešević1, Lourdes Samaniego2, Mairead Kiely3

  • 1EuroFIR AISBL, Brussels, Belgium; Institute for Medical Research, University of Belgrade, Serbia; Faculty of Technology, University of Novi Sad, Serbia.

Food Chemistry
|September 27, 2017
PubMed

Keywords:
Food composition databaseFood fortificationIntakesVitamin D

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