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Waxy fraction containing long-chain aliphatic aldehydes in virgin olive oils

M C Pérez-Camino1, R B Gómez-Coca1, W Moreda1

  • 1Food Quality and Characterization Department, Instituto de la Grasa, Consejo Superior de Investigaciones Científicas (CSIC), Avda. Padre García Tejero 4, 41012 Sevilla, Spain.

Food Chemistry
|December 16, 2017
PubMed

Keywords:
AldehydesAliphatic alcoholsGC-analysisOlive oilWax estersn-Alkanes

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