Natural Products Containing a Nitrogen-Sulfur Bond

Janusz J Petkowski1, William Bains2, Sara Seager1,3

  • 1Department of Earth, Atmospheric, and Planetary Sciences, Massachusetts Institute of Technology , 77 Massachusetts Avenue, Cambridge, Massachusetts 02139, United States.

Summary

This review categorizes natural products with nitrogen-sulfur (N-S) bonds, exploring their sources, activities, and biosynthesis. It also examines N-S bonds in protein post-translational modifications and cellular metabolism.

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