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Published on: September 27, 2024
Zinc, zinc nanoparticles and plants
Helena Sturikova1, Olga Krystofova1, Dalibor Huska1
1Department of Chemistry and Biochemistry, Mendel University in Brno, Zemedelska 1, 613 00 Brno, Czech Republic; Central European Institute of Technology, Brno University of Technology, Purkyňova 656/123, 612 00 BRNO, Czech Republic.
Zinc is an essential micronutrient for plants, vital for growth and development. This review explores the positive and negative impacts of zinc nanoparticles on plants, highlighting their agricultural potential.
Area of Science:
- Plant Science
- Agricultural Science
- Nanotechnology
Background:
- Zinc is an essential micronutrient for plant growth, involved in key enzymatic processes.
- It plays a crucial role in maintaining biomembrane integrity and reproductive organ development.
Purpose of the Study:
- To review the interactions between zinc and plants.
- To summarize the effects of zinc nanoparticles (nano-zinc) on plant physiology.
Main Methods:
- Literature review of existing studies on zinc and plant interactions.
- Analysis of research on the application and effects of zinc nanoparticles in agriculture.
Main Results:
- Zinc is integral to proteosynthesis, energy metabolism, and seed development.
- Zinc nanoparticles exhibit both beneficial and detrimental effects on plants, depending on application and concentration.
- Understanding zinc uptake and assimilation is key to its agricultural use.
Conclusions:
- Nano-zinc holds significant promise for agricultural applications.
- Further research into zinc forms, uptake, and assimilation is needed for wider adoption of zinc nanoparticles in agriculture.
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