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Untargeted Liquid Chromatography-Mass Spectrometry-Based Metabolomics Analysis of Wheat Grain
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Characterizing bread wheat genotypes of Pakistani origin for grain zinc biofortification potential

Abdul Rehman1, Muhammad Farooq1,2,3, Ahmad Nawaz4

  • 1Department of Agronomy, University of Agriculture, Faisalabad, Pakistan.

Journal of the Science of Food and Agriculture
|March 16, 2018
PubMed
Abstract

Keywords:
bioavailabilitybread wheatgenetic diversityphytate

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