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Recovery of soluble proteins from migratory locust (Locusta migratoria) and characterisation of their compositional

Benedict Purschke1, Helene Tanzmeister1, Pia Meinlschmidt1

  • 1University of Natural Resources and Life Sciences (BOKU), Department of Food Science and Technology, Institute of Food Technology, Muthgasse 18, 1190 Vienna, Austria.

Food Research International (Ottawa, Ont.)
|March 28, 2018
PubMed

Keywords:
Edible insectsHPLCMass spectrometry (LC-MS/MS)Migratory locustProtein extractionSDS-PAGETechno-functional properties

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