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A novel thiamine-derived pigment, pyrizepine, formed by the Maillard reaction

Asuka Igoshi1, Kyoko Noda1, Masatsune Murata1

  • 1a Department of Nutrition and Food Science , Ochanomizu University , Tokyo , Japan.

Bioscience, Biotechnology, and Biochemistry
|April 28, 2018
PubMed

Keywords:
Maillard reactiondiazepinethiamineyellow pigment

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