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A Microplate Assay to Assess Chemical Effects on RBL-2H3 Mast Cell Degranulation: Effects of Triclosan without Use of an Organic Solvent
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Effects of γ-Valerolactone/H2O Solvent on the Degradation of pubescens for Its Fullest Utilization

Yiping Luo1,2, Zheng Li1, Yini Zuo1

  • 1Key Laboratory of Green Chemistry and Technology, Ministry of Education, College of Chemistry , Sichuan University , Chengdu , Sichuan 610064 , P. R. China.

Journal of Agricultural and Food Chemistry
|May 26, 2018
PubMed

Keywords:
H2Ointer- and intramolecular bondslignocellulosic biomasssolvent effectsγ-valerolactone

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