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Modulatory Effect of the Intracellular Content of Lactobacillus casei CRL 431 Against the Aflatoxin B1-Induced

J E Aguilar-Toalá1, H Astiazarán-García2, M C Estrada-Montoya1

  • 1Laboratorio de Química y Biotecnología de Productos Lácteos, Centro de Investigación en Alimentación y Desarrollo A.C. (CIAD), Carretera a La Victoria Km. 0.6, 83304, Hermosillo, Sonora, Mexico.

Probiotics and Antimicrobial Proteins
|June 5, 2018
PubMed

Keywords:
AntioxidantIntracellular contentLactobacillusOxidative stress

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