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Updated: Feb 9, 2026

Preparation, Purification, and Use of Fatty Acid-containing Liposomes
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Preparation, Purification, and Use of Fatty Acid-containing Liposomes

Published on: February 9, 2018

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Southern Australian seaweeds: A promising resource for omega-3 fatty acids

Matthias Schmid1, Lesleigh G K Kraft2, Luna M van der Loos3

  • 1Institute for Marine and Antarctic Studies, University of Tasmania, Hobart, TAS, Australia.

Food Chemistry
|June 10, 2018
PubMed

Keywords:
EPAFatty acid profilesLC-PUFAMacroalgaeOmega-3 fatty acids

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