Highly sensitive monoclonal antibody-based immunoassays for boscalid analysis in strawberries

Francesc A Esteve-Turrillas1, Josep V Mercader1, Consuelo Agulló2

  • 1Department of Biotechnology, Institute of Agrochemistry and Food Technology, Consejo Superior de Investigaciones Científicas (IATA-CSIC), Agustí Escardino 7, 46980 Paterna, València, Spain.

Food Chemistry
|June 24, 2018
PubMed

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