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Antioxidant Rich Potato Improves Arterial Stiffness in Healthy Adults

C Tsang1, N F Smail2, S Almoosawi2,3

  • 1Faculty of Health and Social Care, Edge Hill University, St Helens Road, Ormskirk, Lancashire, UK. catherine.tsang@edgehill.ac.uk.

Plant Foods for Human Nutrition (Dordrecht, Netherlands)
|June 28, 2018
PubMed

Keywords:
AnthocyaninsArterial stiffnessCardiovascular diseasePolyphenolsPulse wave velocity

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