Novel Method for Perceiving Key Requirements of Customer Collaboration Low-Carbon Product Design

Aijun Liu1,2, Qiuyun Zhu3, Xiaohui Ji4

  • 1Department of Management Engineering, School of Economics & Management, Xidian University, Xi'an 710071, China. ajliu@xidian.edu.cn.

Summary

This study introduces a novel method for customer collaborative low-carbon product innovation (CCPI) by identifying key customer requirements. The approach uses fuzzy grey relational analysis and a genetic algorithm to effectively incorporate consumer heterogeneity in low-carbon product design.

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