Alcohol-soluble polysaccharide from Astragalus membranaceus: Preparation, characteristics and antitumor activity

Juan Yu1, Hai-Yu Ji1, An-Jun Liu2

  • 1Key Laboratory of Food Nutrition and Safety, Ministry of Education, College of Food Engineering and Biotechnology, Tianjin University of Science and Technology, Tianjin 300457, China; QingYunTang Biotech (Beijing) Co., Ltd. Beijing 100176, China.

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