Bioprofiling of Cosmetics with Focus on Streamlined Coumarin Analysis

Constanze Stiefel1, Tina Schubert1, Gertrud E Morlock1

  • 1Chair of Food Science, Institute of Nutritional Science, and Interdisciplinary Research Center (IFZ), Justus Liebig University Giessen, Heinrich-Buff-Ring 26-32, 35392 Giessen, Germany.

ACS Omega
|July 20, 2018
PubMed

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